lightly seared shrimp pieces in a tobiko lemongrass aioli
$12.95
Delectable Sweet Markea Prawns Cocktail
sweet prawns of new caledonia.
$15.95
Buzz's Crispy Calamari Fingers
coconut panko crusted&browned to perfection.
$10.95
Colossal Onion Rings
deep-fried in buzz's special beer batter
$10.95
Coconut Panko Shrimp
served with a lime dill aioli
$14.95
Kilauea Seared Sashimi
with a hot honey mustard sauce.
$
Sashimi
fresh island ahi with condiments.
$
Fresh Oyster On The Half Shell
$16.95
Coconut Panko Fried Oysters
topped with lomi lomi salsa & tobiko.
$16.95
Buzz's Famous Steamers
fresh clams steamed in our special white wine broth served with garlic bread.
$18.95
Stuffed Shitake Mushrooms
shitake mushrooms stuffed with crab & a trio of cheeses.
$16.95
Soups And Salads
Markea Prawns Bisque
silky smooth shrimp bisque made from scratch.
$5.95
Buzz's Onion Soup
lot's of onions & baked with a trio of cheeses.
$6.95
New England Clam Chowder
chock full of clams.
$5.95
House Salad
local kula greens, tomatoes, & cucumbers topped with sunflower sprouts
$9.95
Buzz's Caesar Salad
uzz's own caesar dressing, fresh romaine hearts, croutons, & parmesan cheese.
$10.95
Grilled Markea Prawns Salad
$21.95
Dinner
Hawaiian Teriyaki Steak
marinated in our home made teriyaki sauce & broiled.
$21.95
Pineapple Teriyaki Chicken
10 oz breast of chicken marinaded & broiled.
$17.95
Macadamia Nut Crusted Fresh Fish
baked and served with a coconut pineapple sauce.
$29.95
New York Steak
hand cut and broiled to perfection with buzz's own seasoning.
$25.95
Rib Eye Steak
hand cut and broiled to perfection with buzz's own seasoning.
$27.95
Filet Mignon
hand cut and broiled to perfection with buzz's own seasoning.
$27.95
Fresh Fish Of The Day
two different hawaiian fish offered grilled or sauteed with a choice of sauces.
$29.95
Sweet Prawns Tahitian
buzz's house specialty, seasond sweet prawns from new caledonia, baked in the shell with dry vermouth, dill, & parmesan cheese.
$26.95
Wasabi Crusted Ahi Steak
fresh ahi steak sauteed to medium-rare served with shitake mushrooms.
$29.95
Coconut Panko Crusted Mahi Mahi
filet of fish crusted in coconut & panko flakes, served w/ buzz's own fruit salsa.
$27.95
Tahitian Bouillabaisse
markea prawns, scallops, clams, & fish in a coconut lemongrass broth.
$29.95
Shrimp Scampi
sauteed in garlic, white wine, lemon, capers, & herb-butter, served with linguini
$24.95
A Pound Of Select Alaskan King Crab Legs
steamed & served with drawn butter.
$
Savory Lobster Tail
broiled to perfection, served with lemon & drawn butter.
$50.95
Surf And Turf Combination Plates
enjoy our famous steaks paired with the finest seafood. ask your server for details.
$34.95
Herb Crusted Prime Rib
our juicy prime rib roasted to perfection. available on friday and sturday nights only.
$28.95
Desserts
Mango Creme Brulee
sweet mango flavored custard topped with two mango slices and carmelized sugar crust.
$10.0
Tutu's Macadamia Nut Pie
grandmothers secret macadamia nut pie recipe with a hint of tahitian vanilla
$8.5
Mango Macadamia Nut Upside Down Cake
buzz's homemade moist upside down cake served a la mode.
$10.0
Pele's Molten Chocolate Cake
baked to order, gooey chocolate center, served hot with vanilla ice cream. (takes 20 minutes to prepare, we suggest pre-ordering dessert with your entree)
$10.0
Lilikoi Cheesecake
three layered dessert: starting with a base of german sponge cake, a generous layer of passion fruit cheesecake filling, and topped with an aspic of lilikoi.
$8.5
Adrian's Delight
bananas wrapped in pastry sheet and fried; served with vanilla ice cream topped with cinnamon, macadamia nuts, raspberry and caramel syrup.
