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Hawaii Hawaiian
Roy's Restaurant's MENU
Creat at: 22-07-11
Dinner Menu
Appetizer
Family Style Canoe
lobster potstickers, tempura crusted ahi sushi roll, szechuan spiced baby back ribs, blackened island ahi
$
Salad
Chef's Blt Wedge
bacon, tomato, crispy shallots, peppercorn, creamy bleu cheese dressing
$
Sweet Home Waimanalo Salad
dean okimoto's creamy herb dressing
$
Boston Bibb & Candied Pecans
herb dijon emulsion
$
Roasted Beet Salad
goat cheese ranch dressing
$
Entrée Selections - From The Sea
Macadamia Nut Crusted Mahi Mahi
lobster sauce
$
Hibachi Grilled Salmon
japanese citrus ponzu
$
Fresh Fish Selections
chef's daily preparation
$
Hawaiian Style Misoyaki Butterfish
sizzling soy vinaigrette
$
Hawaiian Blackened Island Ahi
spicy soy mustard sauce
$
Fresh Hawaiian Fish Selection
chef's daily preparation
$
Teppanyaki Seared Sea Scallops
chef's daily preparation
$
Crab Dynamite Crusted Tiger Shrimp
spicy togarashi beurre blanc
$
Cold Water Lobster Tail
crispy steamed shrimp & crab gyoza
$
Entrée Selections - From The Land
Tender Braised Beef Short Ribs
mashed potatoes, broccolini in garlic butter
$
Pan Roasted Chicken Breast
herb & garlic chicken jus
$
Rustic Grilled Pork Tenderloin
chef's daily preparation
$
Herb Grilled Lamb Chops
scalloped potatoes, sautéed green beans, port wine bordelaise sauce
$
Rustic Grilled Ribeye
chef's daily preparation
$
8 Oz. Fire Grilled Filet Mignon
yukon gold potato puree, red wine shallot reduction
$
Grilled Petite Filet, Lump Crab Oscar & Maine Lobster Tail
poblano mash & fresh asparagus
$
Dessert
Dessert Sampler Plate
chef's selection of three seasonal confections with fresh roasted coffee, hot or iced tea
$
Roy's Restaurant Lahaina
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