roasted red bell pepper, eggplant, kobocha squash, and caramelized onion with gouda cheese, toasted on whole wheat
$7.0
Tuna Nicoise
tuna with olives, capers, cherry tomatoes, italian parsley, and lemon zest topped with sliced hard-boiled egg, string beans and gouda cheese, toasted on baguette
$7.0
Pollo
home-roasted honey dijon chicken garnished with red bell pepper and gouda cheese, toasted on baguette
$7.0
Turkey
turkey roasted with garlic and parsley, layered with swiss cheese and cherry tomatoes, toasted on baguette
$7.0
Pork
pork roast with fennel and garlic, topped with caramelized onions and stilton cheese, toasted on baguette
$7.0
Steak
tender medium-rare steak with rosemary, cherry tomatoes, and gouda cheese, toasted on baguette
$7.5
Portobello
fresh mozzarella cheese with slices of roasted portobello mushroom and cherry tomatoes, toasted on baguette
$7.0
Italiano
$8.5
Si-si Oui-oui
rosemary ham imported from italy with french comte cheese, toasted on baguette with basil oil
$7.5
Goat Cheese
nine-grain bruschetta with organic goat cheese from surfing goat farm of maui, garnished with roasted red bell peppers and basil oil
$7.5
Prosciutto
sourdough bruschetta with thinly-sliced cured ham, mozzarella cheese, cherry tomatoes, and basil oil
