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Hakone's MENU
Creat at: 22-07-11
Main Menu
Traditional Appetizers
Edamame
steamed soybean pods
$4.0
Hiyayakko
cold tofu with garnish and sauce
$5.0
Agedashi Tofu
deep fried tofu with garnish and sauce
$6.0
Mozuku
marinated fine seaweed in vinaigrette
$5.0
Oshinko Moriawase
assorted pickled vegetables
$5.0
Ika Shiokara
marinated raw squid
$5.0
Kani Sunomono
snow crab, cucumber, and seaweed in vinaigrette sauce
$9.0
Garden Fresh Salads
Haleakala Mist Garden Salad
fresh selection of upcountry greens served with ponzu olive oil vinaigrette
$7.0
King Kalakaua Salad
baby ramaine lettuce with tomato and eel tempura served with white miso garlic dressing
$8.0
Sweet Maui Onion Salad
shaved kula onion and crispy fried onion served with citrus say
$7.0
Ulupalakua Sunset Salad
flash fried zucchini, pumpkin, carrot, bell pepper, asparagus, and onion, marinated in light say vinaigrette
$7.0
Complete Dinner Selections
Hakone
our signature dinner to include sushi, sashimi, tempura, crab sunamono, broiled butterfish and nimano served in a bento style box
$48.0
Shiosai
freshly sliced assorted raw seafood to include tuna, yellowtail, salmon, snapper, octopus, scallop, and clam complemented with nimono vegetable
$42.0
Araiso
lobster tail baked in a homemade creamy white miso sauce complemented with a green salad
$41.0
Wakatake
assortment of sushi to include california roll, tuna, yellowtail, salmon, shrimp, snapper, eel, salmon roe, complemented with nimono vegetables
$39.0
Hagoromo
assortment of lightly battered shrimp, crab, fish, and seasonal vegetables complemented with crab sunomono salad
$36.0
Isaribi
broiled sweet miso marinated butterfish, shoyu roasted salmon, and barbecue eel complemented with nimano vegetables
$35.0
Matsukaze
teriyaki glazed prime new york steak complemented with a green salad
$35.0
Seiryu
cold noodle with condiments and dipping sauce, shrimp and vegetable tempura, and choice of assorted sushi or sashimi
$35.0
Yamabuki
breaded park loin cutlet served with original tonkatsu sauce complemented with a green salad
$28.0
Haruyama
choice of teriyaki chicken or breaded chicken katsu with original sauce complemented with a green salad
$27.0
Ala Carte Selections
Appetizer Sushi
assortment of tuna, yellowtail, shrimp, ikura, and eel sushi
$17.0
Assorted Sushi
assortment of seven kinds of nigiri sushi and tuna roll
$28.0
Appetizer Sashimi
fresh slices of tuna, yellowtail, and scallop
$19.0
Assorted Sashimi
assortment of seven kinds of fresh raw seafood
$29.0
Ahi Sashimi
fresh slices of island tuna and garnish
$15.0
Vegetable Tempura
assortment of lightly battered vegetables
$10.0
Appetizer Tempura
assortment of lightly battered shrimp and vegetables
$14.0
Shrimp Tempura
lightly battered shrimp
$14.0
Assorted Tempura
lightly battered fresh seafood and seasonal vegetables
$25.0
Gindara Saikyoyaki
grilled butterfish marinated in sweet miso
$14.0
Chicken Karaage
japanese style deep fried chicken
$12.0
Udon A La Moana
stir-fried clam, vegetables, mushrooms, and udan noodles
$18.0
Mauna Kea Lobster
lobster tail baked with our signature creamy while miso sauce
$29.0
Rakuen Kaiseki
Rakuen Kaiseki
traditional course dinner includes rice and pickled vegetables available to order until 8: 30 pm
$
Nabemono
Nabemono
served and cooked tableside two person minimum by reservation
$
Hakone Kihei
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