This delicious rice is thoughtfully prepared fresh daily with Hawaiian sea salt, organic garlic, and either corn or peas to add that extra little texture and flavor.
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Huacatay Sauce
An exclusively Incan sauce imported from Peru, this tangy dipping concoction is made from black mint leaves and adds a unique kick to every bite.
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Kale Salad
New to the menu and quickly gaining popularity, this is a delicate blend of fresh, locally grown Kale from Palolo Valley, bought directly from the farmer and mixed with our home-made simple citrus and organic garlic dressing.
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French Fries
We cut our fries in-house and add a special seasoning mix with just a touch of sugar to compliment the Peruvian flavors on your plate.
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Coleslaw
Healthier than your average coleslaw and with a very special sparkle in the seasoning mix, this side dish is created with fresh local cabbage and organic carrots, with only enough mayo to make it just right.
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Drinks
In addition to the basic lineup of sodas and water, we are proud to offer INKAcola, a Peruvian Golden Cola.And coming soon- We'll have Chicha Morada, a purple corn drink believed to hold excellent health and healing power through its high level of antioxidants.